{"id":106304,"date":"2018-11-06T03:35:03","date_gmt":"2018-11-06T03:35:03","guid":{"rendered":"http:\/\/www.alabamanewsreporter.com\/news\/story\/106304\/the-perfect-book-to-enjoy-with-a-glass-of-wine.html"},"modified":"2018-11-06T03:35:03","modified_gmt":"2018-11-06T03:35:03","slug":"the-perfect-book-to-enjoy-with-a-glass-of-wine","status":"publish","type":"post","link":"https:\/\/www.alaskanewsdesk.com\/news\/story\/106304\/the-perfect-book-to-enjoy-with-a-glass-of-wine.html","title":{"rendered":"THE PERFECT BOOK TO ENJOY WITH A GLASS OF WINE"},"content":{"rendered":"
Discover the past, present and future of wine in China in \u201cInside the Chinese Wine Industry\u201d<\/div>\n

From the award-winning author of Death: An Exploration<\/em> comes a new, groundbreaking book on the Chinese wine industry.<\/strong><\/p>\n

As the Chinese market is predicted to become the second most valuable wine market in the world by 2020, any wine enthusiast or anyone with an interest in the wine industry, will find this book the definitive source. Explore the current status, and speculate on what the future will bring for the Chinese wine market<\/p>\n

From exploring how tourists can enjoy unique wine experiences in China, to detailing the economic dimensions of China’s ever-growing wide industry, to describing the changes that turned China into a wine-enthused country. Inside The Chinese Wine Industry<\/em> explores (the whole story about) wine’s meteoric rise in China over the past two decades in a meticulously researched and intriguing journey through the history of wine in China.<\/p>\n

Inside the Chinese Wine Industry<\/em> has already received glowing reviews:<\/p>\n

“I was surprised that a foreigner understands China so well. The things you write about China are fair and unbiased, no matter the good sides or the bad sides. I believe your book is really a remarkable performance and it’s my pleasure to read it.” -Guanli Lin, Manager of the production department of the Jiangxi Quanliang Wine Co., Member of the Chinese Liquor Review Committee, and National Liquor Evaluator<\/em><\/p>\n

“Inside the Chinese Wine Industry will appeal to wine lovers or those who work or have an interest in the wine industry. It’s a book for readers who like statistics and enjoy speculating about what those facts mean for the future. I certainly learned a lot and am itching to try some Chinese wine!” – Camille Turner, avid reader and wine connoisseur<\/em><\/p>\n

“This book should be the first book anybody with an interest in the Chinese wine industry, it’s history, how it has been shaped, where it stands, and what the future holds should read. Extremely well-written and enlightening even for those with no knowledge of the industry.” – The International Review of Books (Five-Star Review)<\/em><\/p>\n

“China has long been shrouded in mystery for the West,” and this understatement drives Mayshark’s book, which aims to unveil the beauty and complexity of Chinese history and culture through the lens of the nation’s wine industry…” – Melissa Wuske<\/em><\/a>, Foreword Clarion Reviews (Five-Star Review)<\/em><\/p>\n

Author Loren Mayshark’s first book Death: An Exploration<\/em> won the 2016 Beverly Hills Book Award in the category of “Death and Dying” and was selected as the honorable mention recipient for Book of the Year in the 2016 Foreword INDIES Awards in the category Grief\/Grieving. He has travelled over thirty states and at least as many foreign countries. Inside the Chinese Wine Industry<\/em> is his third book.<\/p>\n

More information about author Loren Mayshark can be found on his website: http:\/\/www.lorenmayshark.com<\/a><\/p>\n

Inside the Chinese Wine Industry was published by Red Scorpion Press (http:\/\/www.redscorpionpress.com<\/a>) and  is available from Amazon: https:\/\/amzn.to\/2RzHZIf<\/a><\/p>\n

Media Contact<\/span>
Company Name:<\/strong> Red Scorpion Press<\/a>
Contact Person:<\/strong> Loren Mayshark
Email:<\/strong> Send Email<\/a>
Phone:<\/strong> +1 (631)678-1530
Country:<\/strong> United States
Website:<\/strong> www.redscorpionpress.com<\/a><\/p>\n

\"\"<\/p>\n","protected":false},"excerpt":{"rendered":"

Discover the past, present and future of wine in China in \u201cInside the Chinese Wine Industry\u201d From the award-winning author of Death: An Exploration comes a new, groundbreaking book on<\/p>\n","protected":false},"author":1,"featured_media":0,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[1],"tags":[],"_links":{"self":[{"href":"https:\/\/www.alaskanewsdesk.com\/news\/wp-json\/wp\/v2\/posts\/106304"}],"collection":[{"href":"https:\/\/www.alaskanewsdesk.com\/news\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/www.alaskanewsdesk.com\/news\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/www.alaskanewsdesk.com\/news\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/www.alaskanewsdesk.com\/news\/wp-json\/wp\/v2\/comments?post=106304"}],"version-history":[{"count":0,"href":"https:\/\/www.alaskanewsdesk.com\/news\/wp-json\/wp\/v2\/posts\/106304\/revisions"}],"wp:attachment":[{"href":"https:\/\/www.alaskanewsdesk.com\/news\/wp-json\/wp\/v2\/media?parent=106304"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/www.alaskanewsdesk.com\/news\/wp-json\/wp\/v2\/categories?post=106304"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.alaskanewsdesk.com\/news\/wp-json\/wp\/v2\/tags?post=106304"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}